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ABOUT US

White Hospitality Group is an Abu Dhabi-based hospitality company founded under the guidance of Mohammed Juma Al Bawardi. Our portfolio features signature dining destinations, including Les Dangereux, White Smoke Steakhouse, and Mr. Kim, each delivering exceptional cuisine and elevated guest experiences.

We blend global culinary expertise with Emirati cultural richness, focusing on inspired design, operational excellence, and sustainable practices. Our visionary leadership drives talent development and growth, setting new benchmarks in Abu Dhabi’s dynamic hospitality sector.

Achievements include:
* Portfolio of award-winning restaurants recognized for innovation and service excellence
* Over 100 hospitality professionals driving creativity and operational excellence
* Strong commitment to sustainability through initiatives like White Farms
* Exceptional guest satisfaction and consistent year-on-year growth

Discover Our Signature Destinations

Every restaurant under the White Hospitality umbrella is a world of its own, designed to transport guests into a unique universe of flavor, design, and emotion.

Mr. Kim – Yas Mall, Abu Dhabi

Step into Mr. Kim, where the vibrant soul of Korea comes alive through flame-grilled perfection and authentic flavors. Nestled in the heart of Yas Mall, this contemporary Korean restaurant fuses tradition with modern elegance, creating an experience that sparks joy and connection. From sizzling barbecue to delicately prepared specialties, each dish is a story waiting to be shared. With attentive service and a stylish, welcoming ambiance, Mr. Kim transforms every meal into a celebration of flavor, culture, and memory.

Achievements

Best Korean Restaurant Award, 2024 – Time Out Awards  

Best Korean – Highly Recommended Restaurant Award, 2025 – Time Out Awards  

White Smoke – Al Seef, Abu Dhabi

A sanctuary for steak enthusiasts, White Smoke celebrates the art of premium steakhouse dining. From the moment you enter, you are enveloped in an atmosphere of sophistication and warmth, where the aroma of perfectly seared cuts and the subtle clink of fine glassware create a symphony of sensory delights. Here, every meal is a journeycrafted from the finest ingredients, paired with exquisite wines, and served with impeccable hospitality. White Smoke is not just a restaurant; it is a destination for those who appreciate the finer things in life

Café Dangereux – Mamsha, Saadiyat Island

For those seeking the pinnacle of French culinary artistry, Café Dangereux is a vision of sophistication and luxury. Overlooking the breathtaking views of Saadiyat Island, this elegant restaurant offers a curated menu of French classics reimagined with creativity and precision. Every bite is a testament to our commitment to flavor, presentation, and hospitality. Café Dangereux is more than a dining destination—it is a sensory journey where beauty, taste, and atmosphere converge to create moments of pure indulgence.

Achievements: Best  MIchelin Guide Restaurant at 2024

Full-time trained staffs
City's most recommended venues
Award-winning venues
Year on year growth
Best of class process

Mr. Mohamed Juma Ahmed Al Bawardi

FOUNDER / OWNER

 Mohammed is an innovative leader who looks ahead with meaningful vision thereby drafting blueprint for the future of the group companies and how they contribute to UAE and GCC in general. He holds degree in Economics and Business Management from Florida International University, USA. As well as multiple executive courses related to Finance, negotiation skills and corporate governance.

Very recently in recognition to his leadership attribution and achievements, he was recognized as “CEO of the Year” by AIMTEK International.

MEET THE TEAM

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MEET THE VENUE MANAGERS

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oUR MISSION

Step into a world where culinary artistry meets refined elegance. White Hospitality is Abu Dhabi’s premier destination for unforgettable dining experiences,a place where every detail is meticulously curated, every flavor tells a story, and every visit becomes a cherished memory.

Founded in 2021 by visionary entrepreneur Mr. Mohamed Juma Ahmed Al Bawardi, White Hospitality was born from a passion for excellence and a belief that dining should be more than a meal it should be an experience that lingers long after the last bite.

We are not just a restaurant management company; we are creators of moments, architects of ambiance, and custodians of culinary excellence. Our mission is simple yet ambitious: to redefine fine dining in Abu Dhabi, combining world-class cuisine, impeccable service, and stunning spaces into experiences that delight all senses.

OUR VISION

Mr. Mohamed Juma Ahmed Al Bawardi, founder and guiding force of White Hospitality, is a pioneer in Abu Dhabi’s luxury dining scene. His vision is rooted in a profound respect for quality, creativity, and the transformative power of hospitality. Since establishing White Hospitality in 2021, he has dedicated himself to building a company that sets new benchmarks for excellence, elegance, and innovation.
Under Mr. Al Bawardi’s leadership, White Hospitality has become a trusted name for those seeking more than just a meal—guests come to experience a world of taste, ambiance, and luxury where every visit is unforgettable.
White Hospitality is more than a company it is a promise: a promise of exceptional cuisine, unforgettable experiences, and world-class service. Whether it’s savoring the finest steak at White Smoke, exploring authentic Korean flavors at Mr. Kim, or indulging in French elegance at Café Dangereux, we invite you to join us and experience dining elevated to an art form.

Our Story

Step into a world where culinary artistry meets refined elegance. White Hospitality is Abu Dhabi’s premier destination for unforgettable dining experiences a place where every detail is meticulously curated, every flavor tells a story, and every visit becomes a cherished memory.Founded in 2021 by visionary entrepreneur Mr. Mohamed Juma Ahmed Al Bawardi, White Hospitality was born from a passion for excellence and a belief that dining should be more than a meal it should be an experience that lingers long after the last bite.